NOW Foods Citric Acid 1 lb.
Availability: In stock
NOW Real Food® Citric Acid is a naturally occurring acid found in citrus fruits — a versatile kitchen staple used as a natural preservative, a tart flavoring, a salt substitute and a sprouting aid. Great for canning, cheesemaking, bath products and home recipes.
About the key ingredients
- Citric Acid: A versatile naturally occurring citrus acid — a natural preservative, tart flavoring and sprouting aid.
Who it's for
For home canners, cooks and DIYers wanting pure citric acid.
Suggested use
Citric Acid is a food grade acid that is present in many natural foods. It can be used to reduce spoilage in sprouting by adding 1 tsp. per quart to soak and rinse water. Citric acid is also useful in canning, drying or freezing foods. It can be used to preserve vitamin C content, retard spoilage and prevent discoloration. Use 1 tsp. per quart of water or juice for most fruits and vegetables. Store in a cool, dry place after opening.
Quality & certifications
- Family Owned Since 1968
- Kosher
- Non-GMO Project Verified
- Gluten-Free
- Vegan
Frequently asked questions
What's it used for?
Canning, cheesemaking, flavoring, as a salt substitute, and as a sprouting aid.
Is it natural?
Yes — a naturally occurring acid found in citrus fruits.
Any tip?
A little goes a long way; add gradually to taste.
Cautions & interactions
A NOW Real Food® product. Store in a cool, dry place. Keep out of reach of children. Packaged in a peanut-free facility that also processes tree nuts.
Caution: Keep out of reach of children. Avoid contact with eyes. If pregnant or nursing, consult your healthcare practitioner before using. Natural essential oils are highly concentrated and should be used with care.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Maker | NOW Foods |
|---|---|
| Flavor | Unflavored |
| Dietary Factors | Dairy-Free, Egg-Free, Gluten-Free, Kosher, Non-GMO, Vegan/Vegetarian |
| Form | Powder |
| Container | Bottle |
| Net Content | 1 Pound |
| Specific Uses | Sprouting Aid |
| Directions | Citric Acid is a food grade acid that is present in many natural foods. It can be used to reduce spoilage in sprouting by adding 1 tsp. per quart to soak and rinse water. Citric acid is also useful in canning, drying or freezing foods. It can be used to preserve vitamin C content, retard spoilage and prevent discoloration. Use 1 tsp. per quart of water or juice for most fruits and vegetables. Store in a cool, dry place after opening. |
| Ingredients | Citric Acid. |
| Cautions & Warnings | Keep out of reach of children. Avoid contact with eyes. If pregnant or nursing, consult your healthcare practitioner before using. Natural essential oils are highly concentrated and should be used with care. |
| Seals & Certifications | Family Owned Since 1968; Kosher; Non-GMO Project Verified; Gluten-Free; Vegan |
| UPC Code | 733739073211 |
| GTIN | 30733739073212 |
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